2019/2020 Harvest Season Has Started;

Addis Ababa, Ethiopia – Bench Maji Coffee Farmer Cooperative Union has started the long-awaited 2019/2020 harvest season. It is an exciting time for our member/farmers.

Unlike most farmers in the region where harvesting starts in October/November and end in January/February, our harvesting new crop starts in early July and runs until end of November.

Currently we have dried specialty coffees ready for export. This allows our customers and buyers to purchase the Freshest Coffee from Ethiopia. We have dried specialty coffees and Naturals Grade 1 and 3 coffees ready for export. We will start shipping November 2019 onward. At the meantime, we are in the process of drying Wild Naturals & Geisha Naturals coffees.